It all started over a few pints and a home-brew system in Shawn Duthies garden. From there Greg and Shawn ditched the cooler box mash tun for stainless and upscaled to a 50L brew magic type system and got brewing some cool beers like our RIS and Bacon Chilli.

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After deciding to revamp the kitchen at Banana Jam Cafe we thought it would be a good idea to go up a level and open what is now Afro Caribbean Brewing Co and Tap room. 

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So in 2015 construction begun and 9 months later we had our brewery, now  we needed a brewhouse. It was only in june 2016 that we got our small 4 HL brewhouse.  Now we have a team of brewing legends who brew 24 different indie ales on tap at Banana Jam Cafe and we are growing , innovating and just having loads of craft beer fun.

 

We are 100% independent and brew what we want when we want, so pop into Banana Jam or ACBC and try something new.